A guide to the flora
and fauna of the world
Exhibition, Singapore Biennale 2013
All images by the ICZ
Every year, scientists report findings of bees being attracted to discarded soda cans, leftover drinks and various sweet things. This is due to the combined effect of a declining natural supply of nectar in the wild and the insect’s possible craving for caffeine. In Singapore, a community of bees has been raiding a factory producing sodas of various colours. The red dye from a certain brand of soda remains in the bees’ bodies even after they have processed their food into honey. Over time, it is found that the stomachs of these bees have turned red, changing from their usual orange amber hue. The honeycombs in the hives are also found to have turned into a shade of blood red.
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